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4-H Clover Chefs: Fall Session

• Tuesday, October 20, 2026, 6:00 PM - 8:00 PM
• Tuesday, November 17, 2026, 6:00 PM - 8:00 PM
• Tuesday, December 15, 2026, 6:00 PM - 8:00 PM

Tuesdays, 10/20, 11/17 & 12/15/2026 | 6:00 - 8:00 pmCCE Albany County, 24 Martin Rd., Voorheesville, NY

Clover Chefs will be cooking up some fall fun this season! This October, November, and December, 4-Hers will have the opportunity to gather together, get creative in the kitchen, and make delicious dishes inspired by the flavors and foods they enjoy most.

This session is open to youthages 5 and up. There will beno set themefor the meetings. Instead, the dishes prepared at each meeting will be influenced by suggestions from our 4-Hers, giving participants a chance to help shape what they cook and explore recipes that interest them. Whether you're craving something cozy, festive, sweet, savory, or completely new, Clover Chefs is a great place to try it out!

The cost to participate is$30 per youthfor the series.Scholarships are availablefor families who need financial assistance; please do not hesitate to reach out.

Registration required by 10/16.

Registration is limited to 20 youth.

Fee

$30 per youth

Register

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=FallCloverChefs2026_201

Location

CCE Albany County
24 Martin Road
Voorheesville, NY 12186

Last updated September 9, 2026