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FREEZING AND DRYING

  • Tuesday, July 18, 2017, 5:30 PM - 8:30 PM

Learn how to freeze foods for best quality. See how to dry fruits, vegetables and herbs, make fruit leather, and make a jar of freezer jam to take home.

Fee

15.00

Contact

Karen Roberts Mort
Community Nutrition Educator
kem18@cornell.edu
518-765-3552

Location

CCE Albany County
24 Martin Road
Voorheesville, NY 12186