BEGIN:VCALENDAR
PRODID:-//Cornell Cooperative Extension of Albany County//NONSGML Cornell Cooperative Extension of Albany County Events//EN
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VERSION:2.0
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
METHOD: PUBLISH
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
DTSTART:20260514T180600
DTEND:20260514T200800
SUMMARY:Master Food Preserver Certification Program
DTSTAMP:20110121T170000
LAST-MODIFIED:20260424T150335
CREATED:20260424T150335
SEQUENCE:0
TRANSP:TRANSPARENT
UID:32999
LOCATION:
URL:http://albany.cce.cornell.edu/events/2026/05/14/master-food-preserver-certification-program
DESCRIPTION:This is for CCE staff and current/potential volunteers who want to teach home food preservation to others through CCE.  The first two classes are available via Zoom and will be recorded. You will then choose at least 3 of the 4 boiling water canning (in-person) classes and at least one of the 2 pressure canning (in-person) classes to attend this summer.Please contact Karen for more information and registration:  kem18@cornell.edu | 518-618-5595 (text or leave msg)Cost:  $200 (Includes virtual and in-person classes, manual and handouts)
CLASS:PUBLIC
CATEGORIES:
STATUS:CONFIRMED
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