Come explore the versatility of cooking with cast iron. These reliable and long-lasting kitchen tools can be used on stovetops or your grill, in your oven or on an open fire. We will discuss how to season them and preserve them for using for years to come. Cooking demonstrations of how to bake a Shepherd’s pie in a skillet, a delicious stew in a Dutch oven and an apple crisp will be shared, along with several more recipes you can try to make at home. E-mail Karen at email@example.com or call and leave a message at the office at 518-765-3552. Registration is required at the following link:
After registering, you will receive a confirmation email containing information about joining the meeting.
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Last updated January 14, 2022